Nice name for a coffee isn't it?
Tenzing Norgay, first ever Everest climber sherpa, has always been one of my favourite names. This Nimac Kapeh gives me a bit the same feel. They have great coffee names at Barismo. Maybe time to invent some new blend names myself.
It took a while, but finally I'm drinking Barismo Coffee.
Since the great success of the Guatemala Finca Tecuamburro San Francisco - last years number one at Caffenation - we were looking forward to other great coffee's from this country.
Well Jaime, this on is a true cup of feel-good.
Tons of wood & nuts (black tea like) with light caramel mixed through. Half wild, but controlled red fruit flavors and a sublime raw sugar finish.
This coffee and many others will be cupped at Caffenation March 1 at our NYC Cupping Night. It's all thanks to Jazzy Jeff V who brought over a dozen of top class coffee's from world's #1 city. Stumptown, Grumpy, Barismo, Gimme Coffee, .... Wow! Check the blog in March for the impressions.
Tenzing Norgay, first ever Everest climber sherpa, has always been one of my favourite names. This Nimac Kapeh gives me a bit the same feel. They have great coffee names at Barismo. Maybe time to invent some new blend names myself.
It took a while, but finally I'm drinking Barismo Coffee.
Since the great success of the Guatemala Finca Tecuamburro San Francisco - last years number one at Caffenation - we were looking forward to other great coffee's from this country.
Well Jaime, this on is a true cup of feel-good.
Tons of wood & nuts (black tea like) with light caramel mixed through. Half wild, but controlled red fruit flavors and a sublime raw sugar finish.
This coffee and many others will be cupped at Caffenation March 1 at our NYC Cupping Night. It's all thanks to Jazzy Jeff V who brought over a dozen of top class coffee's from world's #1 city. Stumptown, Grumpy, Barismo, Gimme Coffee, .... Wow! Check the blog in March for the impressions.
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