No, this is not a stout. This is a fresh Stumptown Cold Brew Nitro.
We are on it as well, of course. :-)
But What Stumptown does now looks fantastic.
Click here for their website and the funny clip to launch their Nitro cans.
And here for the story.
Soon, i hope to test it myself. Curious.
Adventures in Antwerp coffee land. Starting at Caffenation Mechelsesteenweg and Caffenation Specialty Coffee Roasters.
Wednesday, April 29, 2015
Monday, April 27, 2015
2 years La Marzocco Linea PB
We can say after 2 years it's the most rock solid and precise espresso machine we ever had.
General settings :
1 second pre infusion
2 seconds hold
260 units water (for a double shot - naked porta filter)
91 degrees PID
In 2 years we installed the same machine at Beanoteca, Livingstone, The Village, Fanny's en De Superette. And everybody happy so far.
Maybe it's lacking the possibilities of the Strada, but with 8 different Barista's rocking 'the boat', i prefer this one for sure.
What did we change?
We have a GS3 steam tip on the left.
A triple Vortex knife tip on the right.
The newest LM shower screens.
and now we want the new soft ware on it (easier to copy recipes).
Thanks Piero Bambi.